Tangy Yams

Ingredientes

• 1 cucharada garam masala
• 1 cucharada olive oil
• 1/2 onza líquida orange juice
• 2 diente garlic
• 1 mediana onion
• 3 tazas, cubitos yam

Instrucciones

1. Cut a large yam into 3/4" cubes.
2. Cut onion into medium-size pieces.
3. Mince garlic cloves.
4. Heat olive oil in a large fry pan and add the minced garlic. Heat until pungent.
5. Add chopped onions and cubed yams, and saute until tender.
6. Season with garam masala to taste.
7. Sprinkle with orange juice.