9/29
W: 44.6kg, F: 15.5%, M: 35.8kg
When I was single, I rarely cooked.
I used to be a production coordinator for Japanese entertainment that needed to be shoot or recorded in Los Angeles. I have to attend with clients from Japan all day from early morning till late night.
As my job got back on track, I began to feel calmer.
Suddenly, I felt to cook for myself.
I drove to Little Tokyo in Downtown LA and bought Japanese kitchen knife. It was 2003.
Since then, I have been used same knife.
I sharpen my knife once in a while.
This knife is not just a kitchen knife. The sharpness is like a samurai sword !! And this is my buddy for cooking.