Cream of Potato Soup

Ingredientes

• 2 cucharadas butter
• 2 cups milk
• 4 medianas potatoes
• 1 cucharadita nutmeg
• 1/4 cucharadita pepper
• 1/4 cucharadita salt
• 1 cup chicken broth
• 1/2 taza, picadas onion
• 2 tazas water
• 1/4 cup flour

Instrucciones

1. Boil the potatoes (peeled and chopped) with the onion (chopped) in water until soft. Mash lightly.
2. Add chicken broth, milk, salt, pepper and nutmeg. Bring to slow boil.
3. Add flour (shake in a container with a small amount of water) and simmer until slightly thickened.